Seafood canningin Ganggu, Yeongdeok

We make our own brand, GOLBAY, and take enquiries for OEM and private-label canning and for export.

The breakwater and lighthouses of Ganggu harbour, Yeongdeok

NEWCANS is a company in Ganggu, Yeongdeok, that develops and manufactures canned food. We source raw materials, develop formulations, design processes and set quality standards ourselves. Production takes place at a HACCP-certified plant. We have supplied canned whelk and other canned seafood, and we are preparing Mackerel & Siraegi as the first product of our own brand, GOLBAY.

GOLBAY Mackerel & Siraegi · 30 sec · with sound

How we make it

We make our cans in seven steps, from intake and inspection of raw materials to labelling and dispatch.

See our process
  1. Workers trimming mackerel at the work tables

    1Trimming

  2. Cans filled with mackerel and siraegi moving along the line

    2Filling

  3. Cans travelling on the conveyor into the line equipment

    3Seaming

  4. Cans lined up inside the line equipment

    4Sterilising

Overseas enquiries go straight to our CEO

HyeGyeong Yoon studied international trade and learned the business from her father, who has run a cannery since 1988. She founded NEWCANS in 2026. We shipped our first export samples through KOTRA in 2025, and overseas buyers asked for samples at our first trade fair in 2026.

CEO, NEWCANS HyeGyeong Yoon

Message from our CEO
Ganggu harbour seen from under a porch roof
GOLBAY

Mackerel & Siraegi

Korean mackerel and siraegi (rehydrated dried radish greens) in one can. Add water and seasoning and simmer for braised mackerel with siraegi.

See products
Mackerel & Siraegi can

OEM & private-label enquiries

Tell us the raw material, recipe, can size and expected volume. Our CEO will review it and tell you whether we can produce it.